Boh Tong aka Luke Tan SS is now residing in Fukuoka, Japan.
Showing posts with label Spaghetti. Show all posts
Showing posts with label Spaghetti. Show all posts
Friday, May 25, 2018
Monday, April 23, 2018
Thursday, July 13, 2017
Tuesday, June 13, 2017
Green mussels spaghetti
For dinner, we had green mussels spaghetti in tomato sauce and broccoli with shredded tuna. We eat green mussels once a week due to its abundance health benefits....read more
Friday, June 2, 2017
Friday, January 20, 2017
Wednesday, January 4, 2017
Lunch@ Peperoni Pizzeria and dinner@ home
The bill for these 2 items with
Dinner was ma po tofu, nikujaga, broccoli+ sweet peas, miso soup and rice.
Labels:
ma po tofu,
Miso Soup,
nikujaga,
Spaghetti
Saturday, November 19, 2016
Subscribe to:
Posts (Atom)