Another blog by Boh Tong the ex- SIA cabin crew

Saturday, August 18, 2018


This fish head with some meat weighs about 700 gm and went for about S$3.50c. It is fresh and the body is used for sashimi.It is good for curry or miso cooking.

Friday, August 17, 2018

Eating beef rendang in Japan


Fancy having beef rendang in Japan? Yup, my wife cooked it this morning for our lunch. The beef was too lean. I prefer the beef with tendon then it would have been perfect. Nevertheless, the rendang tasted authentic. Kudos to my wife!

Getting cooler in Fukuoka, flowers blooming


After all the floods, landslides and heatwave, Southern Japan is now experiencing a much cooler summer. Today's highest temperature is 30c . This is the type of summer I am looking forward to.




With some rainfall last few days, the flowers are blooming again. These flowers are not human cultivated, I think. They are growing along the roadside.

Thursday, August 16, 2018

Cooking fish head curry & eating pineapple tarts





Not satisfied with the quality of fish we had yesterday, today we bought really fresh fish head and cooked it in Indian curry.
The whole fish head with some extra meat cost only S$3. It's very cheap over here. Not many Japanese like fish head and that's why it is cheap.
Had pineapple tarts we brought from SG and ate it for dessert.

Wednesday, August 15, 2018

Cooking Indian fish curry in Japan




The topmost picture was our brunch. We had chicken liver, bamboo shoot, fried eggs, salad, miso soup and rice.The pot of fish curry was cooked by my wife. We brought the spices and seasonings and coconut milk from Singapore. The curry tasted superb although the taste of the fillet fish was flat.
In fact, this is our first time having Indian curry here. I don't quite like the Japanese curry as it is sweet.

Food are cheaper in Japan than in SG



Grocery shopping is a joy because most of the stuff are cheaper than in SG. Take for example the yogurt of 400 gm cost only 99 Yen or S$1.20c. It's cheap because the Japanese make their own and do not have to import it. But then the imported bananas are also sold cheaply here. 4 pieces cost S$1.25c. In SG these bananas cost $1.60 to $2 at NTUC FairPrice. There are other food stuffs that are also sold cheaply like beef, pork, chicken etc.

Tuesday, August 14, 2018

Hot dry summer, smaller tomatoes




The weather is very hot and dry that the cherry tomatoes are stunned in size. There is a heat wave going on with temperature soaring to over 40c in the Tokyo area. Over here, the average top temperature is 33c which is about the same as in SG.

Thursday, August 9, 2018

Frozen satay from FairPrice





Out of curiosity, we bought the frozen satay (20 sticks @ $6+) from FairPrice. We grilled the satay and had it for dinner. The meat (beef) was not as tender as expected but the peanut sauce was authentic. Overall, the satay was quite good considering the price we paid for.

Wednesday, August 8, 2018

Schick razor blade


The above Schick razor blade shaver (Hydro 3 or 5) is my favourite. It is extremely efficient and long lasting. I bought the shaver and it came with one blade 2 years ago (S$15) and I've replaced the blades only a few times. The above has 4 blades and each blade could last about 3 months even when I used it daily. The 4 blades are the refills and cost me about $16. Try it and you'll throw your razor blade or battery/electrical operated ones away.