This is a typical and most common Singapore national breakfast. A set comes with 2 eggs in piping hot water (in the blue and green containers), sliced kaya and butter toasts, dark soya sauce and pepper and a cup of hot tea or coffee. We had this breakfast at a heartland coffee shop. Each set cost $2.60c.
Below is a YouTube video which I took from the Internet. It describes what the above really is. However, the way Singaporean eat this breakfast is not to dip the toast into the egg but to eat them separately. I think the YouTuber is not a Singaporean.
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