Another blog by Boh Tong the ex- SIA cabin crew: Instant mee goreng, cakes from Japan and pasta dinner

Friday, April 14, 2017

Instant mee goreng, cakes from Japan and pasta dinner




Since today is a public holiday (Good Friday), many eateries will be packed. To avoid the crowd, we decided to cook the instant mee goreng or fried noodles for lunch. We added some shredded cabbages and a sunny side up fried egg and voila the above. Yummy is the word to describe the mee goreng. Instant noodles usually taste good but doubt they are a healthy choice. It's fine if one eats it once in a while. Eating too often may cause health problem.

Cakes from Japan



This photo was sent to us yesterday by a friend in Japan. It's about the cakes sold in a confectionery.
We were told that these cakes were super yummy. The confectionery uses honey instead of sugar in their cakes and because of this they not only taste better but healthier. Each piece cost about $4.



Pasta for dinner


My wife cooked spaghetti with mussels in minced beef sauce. We topped it up with grated cheese and garnished with broccoli. Each of us had 120 grams of the spaghetti. It was a simple but delicious home prepared meal.
We try and eat mussels at least once a week. It helps in lubricating the joints especially around the knee area.

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