The vegetables are ready for harvesting. It is early summer and the weather today is beautiful. It is partly cloudy which is cool and comfortable. It is about 9.30 am on a Sunday morning with a temperature and humidity of 26c and 80% respectively. Know what? My 2 immediate neighbors are feeling uncomfortable and warm, thus having their air-conditioning switched on. To us,Singapore at this time is really humid and hot but not here in Japan. I supposed the Japanese are more sensitive to the "humid and warm" weather.
Boh Tong aka Luke Tan SS is now residing in Fukuoka, Japan.
Showing posts with label green pepper. Show all posts
Showing posts with label green pepper. Show all posts
Sunday, July 5, 2020
Today's harvest from the garden
The vegetables are ready for harvesting. It is early summer and the weather today is beautiful. It is partly cloudy which is cool and comfortable. It is about 9.30 am on a Sunday morning with a temperature and humidity of 26c and 80% respectively. Know what? My 2 immediate neighbors are feeling uncomfortable and warm, thus having their air-conditioning switched on. To us,Singapore at this time is really humid and hot but not here in Japan. I supposed the Japanese are more sensitive to the "humid and warm" weather.
Labels:
aubergine,
cucumber,
garden.,
green pepper,
Japan weather,
summer veggies,
tomatoes
Friday, June 14, 2019
Vegetables & cheap freehold land
Just harvested the brinjal, piman (green pepper) cucumber and cherry tomatoes for our meals. Always dream of having a small piece of land in Singapore to grow some vegetables and flowers but couldn't afford it as land is very expensive. Here, in Japan, the land is relatively cheap. You can buy a piece of freehold land (1,200 sq ft) in Fukuoka (where I am living) for about 10 million Yen or S$122,000.
Labels:
aubergine,
brinjal,
cherry tomatoes,
cucumber,
eggplants,
green pepper,
land cheap,
piman
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