Tempura Vegetables by Luke Tan

Cooking Yakisoba by Luke Tan

My ex-RI cohorts (1960-65) & a teacher

Lose weight eating .......

Yesterday I ate small meals but I put on 1/2 kg!

Horse meat rice bowl and beef curry

We returned to this restaurant where we ate the udon etc a few days ago to try the horse meat rice bowl. As it was a rainy afternoon, the place was void of customers except ourselves.
We ordered the horse meat rice bowl for myself and the udon for my wife. The side dish was the deep fried onions (S$ 2).
I was a bit disappointed because the meat did not come in chunks as I expected by it was minced into tiny bits. The taste was more like beef than anything else.
However, I did enjoy the food as usual. The price of the horse meat rice bowl was 500 Yen (S$6.50) which I thought was not expensive.

   Below is the beef curry rice we had for dinner

Gyudon and katsudon

We had lunch at a restaurant. Being a public holiday, the restaurants were very crowded. In fact, when we arrived at the first restaurant there was a long queue and we skipped it and drove to another restaurant which was less packed.
I had the gyudon (beef rice) and my wife the katsudon (pork cutlet with rice).
The food was quite good and we enjoyed it.

Another new Udon restaurant

We discovered another Udon restaurant a few kilometers away. In this restaurant, horse meat curry rice/udon is on its menu. Will give it a try on the next visit.
When we were there, we had the beef udon and the fried gobo (Burdock Root).
The beef udon tasted like the Singapore beef noodle. The beef is delicious and tender. The fried gobo is crispy and cheap (S$2).
They do take away service too. The bright-colored van is for delivery of the udon.

Capsicums, okra, eggplants etc in 2020

Abalone & Turban Shells

Our neighbor gave us fresh abalone and turban shells which we cooked and ate them for our dinner. Her husband is in some kind of seafood business and looks like there are more to come.