Persimmon is an autumn fruit. In Japan, it is called kaki.It is sweet and certain types like the bitter ones could be hung and dried (3 weeks). I prefer the dried persimmon which taste like dried dates. It contains lots of vitamin C and is a good fibre fruit.
Our kind neighbor gave us the above persimmons. She has a few persimmon trees and bore hundreds of fruits. It's persimmon season. They are sweet and crunchy.