Another blog by Boh Tong the ex- SIA cabin crew: Can't wait to devour our favorite hawker food

Friday, November 20, 2020

Can't wait to devour our favorite hawker food

The very evening we were released from our 14 day SHN (quarantine), we proceeded to a shopping mall near our home and ate one of our favorite noodles, Pontian noodles. After noodles, we had Yakun Kaya toast, soft cooked eggs and kopi O which we missed a lot.
Frankly, the hawker foods are delicious and addictive. Japan has nice food too but somehow I missed our local dishes.




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