Another blog by Boh Tong the ex- SIA cabin crew: Thai food@ Food Scholar

Wednesday, April 5, 2017

Thai food@ Food Scholar




Tried the Thai food at Food Scholar. Queue was quite long and the staff was slow especially the cooks. I had to wait 25 minutes for my Tom Yam seafood fried rice ($6). My wife ordered the Pad Thai ($5) (bottom picture)and she waited 15 minutes. Overall the food was quite tasty but rather expensive. The portion were small especially the Tom Yam seafood fried rice ( 2 shrimps and 2 slices of cuttle fish).

No comments: