After that 6 slices of bak kuah and kueh kueh, today's meals are more meaningful and healthier. First, it was papaya for breakfast followed by a home-cooked lunch comprising of sweet sour pork, bitter gourd fried with pork and a bowl of miso soup.
We were at a wet market in AMK and wanted to buy some fishes. It turned out that just 2 small pomfret weighing about 300 gram each cost a total of $25. It was daylight robbery and so instead, we bought a chunk of pork (shoulder 650 gram) which cost only $6.
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