Another blog by Boh Tong the ex- SIA cabin crew: Our Sunday lunch@ home

Sunday, March 26, 2017

Our Sunday lunch@ home



A nice quiet lunch at our place. Basically it is Washoku or Japanese. The fish was selar which we bought from Chong Pang this morning. We got 4 fishes at $1.50c each. We did not deep fried the fish but just fried in light oil. We had a bowl of miso soup (not in the picture). We bought the organic miso from the local supermarket at  $5.50 (400gm).

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