Another blog by Boh Tong the ex- SIA cabin crew: Japanese porridge not too bad. A piece of good news!

Sunday, September 4, 2016

Japanese porridge not too bad. A piece of good news!



My wife cooked the Japanese porridge for lunch. The taste is so so as I much preferred the Chinese porridge. Although I am not in favour of the Japanese porridge, I had a second helping. Hope it will help me lose some weight.


As I was having lunch, the above WhatsApp message from a student of mine added some nice flavour to my porridge. She went for her final round interview with SIA this morning and  managed to secure the job of a stewardess. She was the only one coached personally by me lately and it was a great success. She had previously failed a few times.
Hope she will find flying and working with SIA a joy.

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