Another blog by Boh Tong the ex- SIA cabin crew: Lunch@ home

Saturday, July 9, 2016

Lunch@ home




Being a Saturday, we are quite sure the eateries and malls would be jam-packed with people. Therefore, my wife decided to cook our lunch and have them at home.
This simple but nutritious meal is made up of Japanese white rice, goyza, sambal kangkong and fried eggs/onions.

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